7Risk Axes
National percentile · lower = less risk · staffing gap is context only (not in composite)
Read our full scoring methodology
94th national percentile — 19.6% high-severity citations
89th national percentile — 19 repeat citations
None on file
12 citations
100th national percentile — 32.2%
96th national percentile — 26.4%
38th national percentile — 1/5 measures worsened
Reported 3.66 vs expected 4.28 · −0.62 hr/res/day
Recent Health Violations
Health inspection citations from official Medicare records
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Have a registered nurse on duty 8 hours a day; and select a registered nurse to be the director of nurses on a full time basis.
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician.
Recent Fire Safety Violations
Fire safety inspection citations from official Medicare records
Provide exit doors that are held open by devices that will automatically close on the activation of a fire alarm or smoke detector.
List the names and contact information of those in the facility.
Establish staff and initial training requirements.
Conduct testing and exercise requirements.
Better Nearby Options
Within 25 km · sorted by overall risk percentile